travel awards


Our Dine Around programme is designed for our half board and all inclusive guests, giving them the option to savour modern local dishes from Halkidiki and all over Mediterranean sea out at our A la carte Olivo sea side restaurant.

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The Dine Around programme is designed for both half board or all inclusive. For all inclusive includes lunch and dinner, while half board covers dinner.

À La Carte

You can take a culinary tour by the sea, at Olivo sea side restaurant and order à la carte, at any of our 4 set menus, as we have already deducted your meal allowance from the bill.

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Already Covered

For you as Royal hotel and Suites guests we have already deducted from your total bill you meals cost of your All inclusive or half board meal plans

  • Royal hotel and Suites: €15 per person
  • In case there are extra persons in the family additional menu will be added in your bill with the same benefits and deductions (one main course, dessert and drink will be added for any extra person)


Premium All inclusive